Hot Dog
Serves 4
Ingredients
Method
4 Frankfurters
4 Long Bread Rolls
4 tbsp. Ketchup
4 tbsp. Mustard
½ Onion (finely Chopped)
1 cup Sauerkraut
Preheat your grill or a pan over medium heat.
Cook the frankfurters, turning occasionally, until heated through and slightly charred, about 5 minutes.
Place a cooked hot dog in the bun.
Top with ketchup, mustard, onions, and sauerkraut.