Pizza
Serves 6
Ingredients
Method
Place all the dough ingredients into a stand mixer and knead for about 10 minutes.
Leave to prove covered in a warm place for an hour.
Meanwhile make the sauce by placing the tomatoes, wine, olive oil and minced garlic in a pan and bring to a simmer. Allow to simmer for 10-15 minutes or until it has reduced by half.
Once the sauce has reduced remove it from the heat and place it on the side. Preheat your oven to 220ºC / 425ºF.
Once the dough has proved, roll out the dough and place it on a baking tray.
Spread the sauce on top of the pizza and add the herbs and any other ingredients you like (pepperoni, ham, pineapple, mushrooms etc )
Grate the cheese of your choice (if you haven't got mozzarella use any other cheese you have available) on the top and place in the oven 220º C / 425ºF for 12 - 14 minutes.