Macaron - Chocolate Ganache
Serves 24
Ingredients
Method
200 Chocolate (Milk)
125 g. Cream (Double)
Boil cream in a pan pour over the chocolate and leave a minute then stir the ganache and set aside to cool.
Macaron - Chocolate Ganache
Serves 24
Boil cream in a pan pour over the chocolate and leave a minute then stir the ganache and set aside to cool.